FSSC 22000 Certification applies only to food manufacturers, and is recognized by the Global Food Safety Initiative, Global Food Safety Initiative (GFSI). FSSC 22000 is a certification scheme that covers ISO 22000 and contains a more extensive list of standards to be met by the enterprise.

FSSC 22000 Version 5 documentation kit by Global Manager Group includes FSSC 22000 Manual, Procedures, Exhibits, Standard Operating Procedures, Process Approach, Blank Forms and Templates, HACCP Documents, FSSC 22000 Audit checklist and FSSC 22000 Version-5 Compliance Matrix, etc. documents

(1) Food Safety Manual

The food safety manual covers the food safety management system, sample food safety policy, objectives, scope, organization structure as well as how each requirement of FSSC 22000 (Version-5) is implemented at macro level in the organization.

(2) Food Safety Procedures

Food Safety procedures covers Sample copies of mandatory procedures as per FSSC 22000 (Version-5) are provided, and that covers all the details such as purpose, scope, responsibility and how procedure is followed.

CERTIND is an accredited certification body for food safety management systems and associate with the FSSC 22000 Foundation (www.fssc22000.com) for food manufacturing (perishable animal products, mixed perishable animal and vegetable products and stable products at ambient temperature) and for production of packaging for food. Now, FSSC 22000 (Version-5) standard does not require manual, procedures, etc. It requires two types of documented information as listed below: 1. Maintain documented information (Scope, Food Safety Manual, etc.) 2. Retain documented information (Forms / Templates) Under the given directories, further files are provided in MS word document as. FSSC 22000 Manual - posted in FSSC 22000 Food Manufacturing: Hai guys, Is FSSC 22000 Manual downloadable? Do you happen to know any sites that offer free download or where I can buy the whole manual? Really need some help Thanks, Joan.

(3) Exhibits

The FSSC 22000 exhibit contains Skill Requirements, Disposal of Non-conforming Products, Quality Plan –Incoming Inspection and Testing, Raw Material Specifications, etc.

(4) Standard Operating Procedures

The Standard Operating Procedures are sample copies of standard operating procedure as well as policies covering all the details as per FSSC 22000 (Version- 5).

(5) Process Approach

Process approach covers activities of all the main and critical processes with input-output matrix for organization. The process templates are useful for any organization in preparing process documents. In Input-output matrix input and output documents as well as their inter-linkage with other departments are given.

(6) Blank Forms and Templates

The directory for blank forms and templates covers sample copy of blank forms that are required to maintain records as well as establish control and create system in the organization. The samples are given for the users as a guide to follow.

(7) HACCP Documents

Fssc 22000 Standard

HACCP directory of the kit includes blank and filled HACCP documents on Product Description, Process flow chart, Hazard Analysis Report, HACCP Plan, Corrective Action Plan, Environment Monitoring Plan, Operation Pre-requisite Programs, Pre-requisite Programs, etc.

(8) FSSC 22000 Audit checklist

In FSSC 22000 audit checklists there is total three checklists comprising FSSC 22000 (Version 5) requirements wise as well as department wise audit questions. These audit checklists will be a very good tool for the auditors to make audit questionnaire for auditing and is also useful for effectiveness of audit. This FSSC 22000 audit checklist can be logically used for auditing during internal audit for FSSC 22000 (Version 5) to establish proper audit trail.

For readymade FSSC 22000 Version 5 Documents really is the most comprehensive option on the market for completing your documentation.

ISO 22000:2018 is a certification standard for Food Safety Management System (FSMS) which is appropriate regardless of the step in the food chain or the size of an organization. ISO 22000:2018 states that an organization requires the ISO 22000:2018 documents necessary to ensure the effective development, implementation and updating of the food safety management system. There are specific references in the standard where it prescribes that the food safety management system will need to have documents and these should be included in an ISO 22000:2018 Manual.

The ISO 22000:2018 Manual must clearly define the scope of the food safety management system where food safety manual provides an overview of the food safety management system. The ISO 22000:2018 Manual establishes and states the policies governing the company’s food safety management system. These policies define management’s arrangements for managing operations and activities in accordance with ISO 22000:2018. These top-level policies represent the plans or protocols for achieving food safety, quality assurance and customer satisfaction.

Fssc 22000 Wikipedia

When developing an ISO 22000 manual it is necessary to ensure that the basics of the standard are covered and that the documentation specified in the standard is included. The function of the food safety manual is to demonstrate the ability of the organization to manage a food safety management system and impress the customer or meet customer requirements, defining and clarifying food safety, facilitating change, improving communications, satisfying international business requirements, serves as training aid, provides a control system and serves as a guide for suppliers.